It was picked in early spring after the leaves have developed their balance of sweetness and astringency. The liquor is bright in color, with a clean finish, and a taste somewhat reminiscent of seaweed.

True Sencha differs in character from most Chinese-style green teas not only with its sleek, dark green appearance but its higher green notes compared to nuttier, vegetal notes.

It goes well with seafood and is brilliant with chocolate.

This gourmet green tea is in loose leaf form and will require a tea infuser or tea filter when brewing. This can be purchased separately here.